Moong Dal

Premium Moong Dal (Split Yellow Gram)

Our Moong Dal is split and skinned from high-quality green gram (moong beans), delivering a bright yellow lentil that’s light, nutritious, and easy to digest. Known for its delicate flavor and fast cooking time, it’s perfect for daily meals, soups, khichdi, and traditional Indian dishes. Naturally processed and free from additives, our Moong Dal maintains purity and nutritional integrity.

  • High in protein, fiber, and essential nutrients
  • Quick-cooking and easily digestible
  • Ideal for soups, dals, khichdi, and curries
  • Unpolished, clean, and hygienically packed
  • Low in fat and gluten-free
  • Mild, nutty flavor that blends with spices
  • Supports healthy metabolism and digestion
  • Preferred in homes, restaurants, and food industries
  • Available in consumer and bulk packaging
  • Export quality with consistent grading
Product Moong Dal (Split Yellow Gram)
Type Split and Skinned (Yellow)
Packaging PP Bags, Jute Bags or Custom Packaging
Weight Options 30 Kg
Aroma Mild and Nutty
Usage Dals, Soups, Khichdi, Curries and Traditional dishes

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