Dry Ginger
Dry Ginger is made by drying fresh ginger roots and is a powerful spice known for its intense flavor and medicinal benefits. It is widely used in herbal teas, traditional medicines, spice blends, and sweets. With its long shelf life and concentrated aroma, dry ginger is an essential pantry item in households and industries alike.
- Sun-dried or mechanically dried whole ginger roots
- High in gingerol and shogaol compounds
- Common in herbal teas, Ayurvedic medicine, and baking
- Long shelf life and easy to store
- Promotes digestion and soothes sore throats
- Strong, pungent, and warming flavor
- Free from additives and artificial preservatives
- Supports anti-inflammatory and antioxidant functions
- Available in whole, sliced, or powdered form
- Ideal for health-conscious and traditional markets
| Product | Dry Ginger |
| Form | Whole, Sliced or Powdered |
| Packaging | PP Bags, Vacuum Packs or Custom Packs |
| Weight Options | 250 Gm, 500 Gm, 1 Kg, 5 Kg and Bulk |
| Aroma | Intense, warm, and spicy |
| Usage | Used in Spices, Teas, Ayurvedic medicine, Sweets and home remedies |
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