Pineapple

Pineapple

Pineapple is a tropical fruit with a sweet, tangy flavor and juicy golden-yellow flesh. Known for its unique appearance and refreshing taste, it is rich in Vitamin C and digestive enzymes. Pineapple is widely used in juices, salads, desserts, and savory dishes, making it a favorite in households and culinary industries alike.

  • Rich in Vitamin C, antioxidants, and bromelain enzyme
  • Sweet, tangy flavor with juicy golden-yellow flesh
  • Ideal for fresh consumption, juices, jams, and cooking
  • Boosts immunity and supports digestion
  • Harvested at the right ripeness for optimal taste
  • Available in multiple varieties like Queen and Kew
  • Free from artificial ripening agents
  • Carefully graded and packed for quality assurance
  • Long shelf life with proper storage
  • Popular in domestic and international markets
Product Pineapple
Variety Queen / Kew / Mauritius
Packaging Corrugated Boxes or Custom Export Packs
Size Options 800 Gm – 1.8 Kg (per fruit)
Shelf Life 7–12 Days (depending on ripeness)
Usage Fresh eating, Juicing, Desserts, Baking, Grilling

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Delivering premium Agricultural, Textile and Biofuel products sourced with quality and care.

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Including sesame, groundnuts, honey, ginger, banana leaves and more—all naturally sourced.

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